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Tuesday, December 29, 2015

Good thing I'm a lefty

Ladies and Gents, I am a klutz.  For those of you who know me in real life, this isn't a major revelation but some of you have been fooled by my cleverly constructed ruse.  I decided that I needed to cook today even though I meal prepped enough food to last a few more days.  Once I start cooking, I get in the zone and this was no exception. 

Alex had been asking me to make the gingerbread house and today I finally got around to it.  I figured that since I was in there and all, I'd get the crock pot going with a split pea soup.  Simple enough.  Open a bag of dried peas and pour water on top.  Put in the smoked turkey wings for flavor.  Chop up some onion for the soup.  That's where things went wrong.  That knife was EXTREMELY sharp and I darn near cut the tip of my right thumb clean off.  Even went through part of the thumb nail.  What really sucked though, was that I had onion juice on the knife so it went into the cut (yikes!). 

This lead to a trip to the walk-in clinic for 6 stitches.  They were kind enough to give me a splint to protect it from the inevitable waking it's going to take the next few days (I've already hit it twice).  I'm happy to say that I had enough supplies in the first-aid kit to hold me till I could get there, and we don't have to worry about dinners for a few days thanks to the meal prepping I did earlier in the week.  I've also got the Sissionaries coming over to help me roll out and bake the gingerbread dough I made tonight, so that's a big help.  Then there's the fact that I'm left handed, and I'm still on winter break so I have a few days to heal before going back to work.  Things could certainly be worse.

Now, I'm off to see if I can still knit.

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